1
干坚果品的价值与饮食制作

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Main Authors: 薛效贤 (薛效贤，薛芹编); 薛芹
Published: 科学技术文献出版社
Publication Dates: 2010
Call Number: TS255.36/4702
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2
食用豆的价值与饮食制作

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Main Authors: 薛效贤 (薛效贤, 薛芹编); 薛芹
Published: 科学技术文献出版社
Publication Dates: 2010
Call Number: TS214/4702
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3
中华名菜文化与制作

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Main Authors: 薛效贤 (薛效贤，薛芹编); 薛芹
Published: 化学工业出版社
Publication Dates: 2008
Call Number: TS971/4702-2
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