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Food packaging : innovations and shelf-life /

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Bibliographic Details
Group Author: Cruz, Rui M. S.
Published: CRC Press,
Publisher Address: Boca Raton :
Publication Dates: [2020]
Literature type: Book
Language: English
Subjects:
Food > Packaging.
Food > Packaging > Technological innovations.
Food > Technological innovations. > Technological innovations.
Carrier Form: xi, 276 pages : illustrations (black and white, and colour) ; 25 cm
Bibliography: Includes bibliographical references and index.
ISBN: 9780367085742
0367085747
Index Number: TP374
CLC: TS206
Call Number: TS206/F686-4

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