Food and beverage management

Saved in:
Bibliographic Details
Main Authors: Davis Bernard
Group Author: Lockwood Andrew; Stone Sally
Published: Butterworth-Heinemann,
Publisher Address: Oxford, [England]
Publication Dates: 1998.
Literature type: Book
Language: English
Edition: 3rd ed.
Subjects:
Carrier Form: xviii, 392 p.: ill. ; 25 cm.
ISBN: 0750632860
Index Number: TS972
CLC: TS972.3
F719.3
Call Number: F719.3/D261/3rd ed./
Contents: Includes bibliographical references and index.