Screen Library日式烧烤
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| Main Authors: | |
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| Group Author: | |
| Published: |
青岛出版社
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| Publisher Address: | 青岛 |
| Publication Dates: | 2021 |
| Literature type: | Book |
| Language: | Chinese |
| Subjects: | |
| Carrier Form: | 124页: 照片 ; 21cm |
| ISBN: | 978-7-5552-8219-8 |
| Index Number: | TS972 |
| CLC: | TS972.183.13 |
| Call Number: | TS972.183.13/0247 |
| Contents: | 这是一本介绍颜值与营养并存的日式烧烤的美食书。本书收录76款简单易做的日式烧烤料理，包括齐藤流烤物、肉类烤物、鱼贝类烤物、蔬菜类烤物、鸡蛋&加工食品类烤物五大类，又有煎烤、 |