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10分钟做好营养蒸菜

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Bibliographic Details
Main Authors: 甘智荣 (甘智荣主编)
Published: 重庆出版社
Publisher Address: 重庆
Publication Dates: 2016
Literature type: Book
Language: Chinese
Series: 回家吃饭“码”上有菜
Subjects:
Carrier Form: 230页: 彩图 ; 24cm
ISBN: 978-7-229-10570-9
Index Number: TS972
CLC: TS972.12
Call Number: TS972.12/4784-29
Contents: 本书收录200多道鲜美的蒸菜,涵盖400多种家常食材,每道菜的蒸煮时间,控制在10分钟以内。让您即使在忙碌的工作日,也可以轻松吃上健康、营养、美味的诱人蒸菜。