Screen Library美食与文明：帝国塑造烹饪习俗的全球史
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| Main Authors: | |
|---|---|
| Group Author: | |
| Published: |
民主与建设出版社
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| Publisher Address: | 北京 |
| Publication Dates: | 2021 |
| Literature type: | Book Books (available online) |
| Language: | Chinese |
| Subjects: | |
| Carrier Form: | 486页: 图 ; 25cm |
| ISBN: | 978-7-5139-3113-7 |
| Index Number: | TS972 |
| CLC: | TS972.1-091 |
| Call Number: | TS972.1-091/4474 |
| Note: | 书名原文：Cuisine and empire: Cooking in world history |