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The anthropocene cookbook : recipes and opportunities for future catastrophes /

"The Anthropocene Cookbook is by far the most comprehensive collection of ideas about future food from the perspective of art, design, and science. The book is unique in the way it connects food, art, thinking, and science. It talks to the new generation of aesthetically aware environmentalists...

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Bibliographic Details
Main Authors: Cerpina, Zane
Group Author: Stenslie, Stahl
Published: The MIT Press,
Publisher Address: Cambridge, Massachusetts :
Publication Dates: [2022]
Literature type: Book
Language: English
Subjects:
Cooking.
Sustainable living.
Food habits > Forecasting.
Food > Environmental aspects.
Human beings > Effect of environment on.
Nature > Effect of human beings on.
Geology, Stratigraphic > Anthropocene.
Summary: "The Anthropocene Cookbook is by far the most comprehensive collection of ideas about future food from the perspective of art, design, and science. The book is unique in the way it connects food, art, thinking, and science. It talks to the new generation of aesthetically aware environmentalists. It promotes ecological thinking from a radically different perspective: what happens if we embrace the coming environmental catastrophes as an opportunity and not as doom?"--
Carrier Form: x, 260 pages : illustrations (chiefly color) ; 24 cm
Bibliography: Includes bibliographical references (pages [233]-250) and index.
ISBN: 9780262047401
0262047403
Index Number: TX714
CLC: TS972.1
Call Number: TS972.1/C416

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