How to cook /

A practical and fun introduction to creative cooking and a love of good food! How to Cook gives budding chefs the know-how and confidence to cook how you want, whether for yourself or to impress friends and family. With over 40 easy-to-follow recipes, from Ginger Chicken Stir Fry to Sacher Torte, th...

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Bibliographic Details
Group Author: Mayhew, Maggie
Published: Dorling Kindersley,
Publisher Address: London :
Publication Dates: 2011.
Literature type: Book
Language: English
Subjects:
Summary: A practical and fun introduction to creative cooking and a love of good food! How to Cook gives budding chefs the know-how and confidence to cook how you want, whether for yourself or to impress friends and family. With over 40 easy-to-follow recipes, from Ginger Chicken Stir Fry to Sacher Torte, there is a great balance of healthy meals and treats from different cuisines around the world.
Item Description: Cover title: Delicious dishes you'll really want to make.
Includes index.
Carrier Form: 127 pages : color illustrations ; 26 cm
ISBN: 9781405363020
1405363029
Index Number: TX652
CLC: TS972.1
Call Number: TS972.1/H847
Contents: Fun with food -- In the kitchen -- Fast food -- Big food -- Something sweet -- Bake-off -- Back to basics.