Plant biotechnology:current and future applications of genetically modified crops

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Bibliographic Details
Group Author: Halford N. G.; (Nigel G.)
Published: J. Wiley,
Publisher Address: Chichester, England Hoboken, NJ
Publication Dates: c2006.
Literature type: Book
Language: English
Subjects:
Carrier Form: xii, 303 p.: ill. ; 25 cm.
ISBN: 0470021810
Index Number: S33
CLC: S33-1
Q943-1
Call Number: S33-1/P713
Contents: Includes bibliographical references and index.
From primitive selection to genetic modification, ten thousand years of plant breeding / Nigel G. Halford -- Crop biotechnology in the United States : experiences and impacts / Sujatha Sankula -- Development of biotech crops in China / Qingzhong Xue, Yuhua Zhang, and Xianyin Zhang -- Advances in transformation technologies / Huw D. Jones -- Enhanced nutritional value of food crops / Dietrich Rein and Karin Herbers -- The production of long-chain polyunsaturated fatty acids in transgenic plants / Louise V. Michaelson ... [et al.] -- The application of genetic engineering to the improvement of cereal grain quality / Peter R. Shewry -- Improvements in starch quality / Michael M. Burrell -- Production of vaccines in GM plants / Liz Nicholson, M. Carmen Ca?nizares, and George P. Lomonossoff -- Prospects for using genetic modification to engineer drought tolerance in crops / S.G. Mundree ... [et al.] -- Salt tolerance / Eduardo Blumwald and Anil Grover -- Engineering fungal resistance in crops / Maarten Stuiver -- Plant food allergens / E.N. Clare Mills, John A. Jenkins, and Peter R. Shewry -- Environmental impact and gene-flow / P.J.W. Lutman and K. Berry -- Risk assessment, regulation, and labeling / Nigel G. Halford.