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烹调科学

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Bibliographic Details
Main Authors: 廖素琴 (廖素琴著)
Published: 科学普及出版社
Publisher Address: 上海
Publication Dates: 1957
Literature type: Book
Language: Chinese
Series: 卫生知识丛书
Subjects:
烹饪 > 方法
Carrier Form: 74页: 图 ; 19cm
Index Number: TS972
CLC: TS972.1
Call Number: 427.8/0251

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