Screen LibraryShelf life assessment of food
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| Group Author: | |
|---|---|
| Published: |
CRC Press,
|
| Publisher Address: | Boca Raton, FL |
| Publication Dates: | c2012. |
| Literature type: | Book |
| Language: | English |
| Series: |
Food preservation technology series |
| Subjects: | |
| Carrier Form: | xiii, 302 p.: ill. ; 25 cm. |
| ISBN: |
9781439846001 (hardback : acid-free paper) 1439846006 (hardback : acid-free paper) |
| Index Number: | TS205 |
| CLC: | TS205 |
| Call Number: | TS205/S544-1 |
| Contents: | Includes bibliographical references and index. |