Screen LibraryDairy-derived ingredients：food and nutraceutical uses
Saved in:
| Group Author: | |
|---|---|
| Published: |
Woodhead Publishing Ltd. CRC Press,
|
| Publisher Address: | Cambridge Boca Raton |
| Publication Dates: | 2009. |
| Literature type: | Book |
| Language: | English |
| Series: |
Woodhead publishing in food science, technology and nutrition |
| Subjects: | |
| Carrier Form: | xxi, 690 p.: ill. ; 24 cm. |
| ISBN: |
9781439820704 (CRC Press) 1439820708 (CRC Press) 9781845694654 (Woodhead) 1845694651 (Woodhead) |
| Index Number: | TS252 |
| CLC: | TS252.5 |
| Call Number: | TS252.5/D134-1 |
| Contents: | Includes bibliographical references and index. |