Screen Library排骨新滋味
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| Main Authors: | |
|---|---|
| Published: |
黑龙江科学技术出版社
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| Publisher Address: | 哈尔滨 |
| Publication Dates: | 2017 |
| Literature type: | Book |
| Language: | Chinese |
| Series: |
金版饮食文库 |
| Subjects: | |
| Carrier Form: | 152页: 彩照 ; 24cm |
| ISBN: | 978-7-5388-9158-4 |
| Index Number: | TS972 |
| CLC: | TS972.125.1 |
| Call Number: | TS972.125.1/4784-2 |
| Contents: | 本书主要介绍猪小排的烹饪技巧，搭配详细的制作方法，你只须按照书中的操作步骤就成为排骨料理高手，让您为家人做出胃口大开的饕餮盛宴。 |