Anthocyanins in health and disease /

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Bibliographic Details
Group Author: Wallace, Taylor C; Giusti, M. Monica
Published:
Literature type: eBook
Language: English
Subjects:
Item Description: "A CRC title."
Carrier Form: xv, 355 p. ; 24 cm
Bibliography: Includes bibliographical references and index.
ISBN: 9781439894767 (electronic bk.)
1439894760 (electronic bk.)
9781439894712 (hbk.) :
Index Number: QK898
CLC: Q946.83
Call Number: Q946.83/A627
Contents: Ch. 1. Anthocyanins in health and disease prevention / Maria Fernanda Nunez and Bernadene A. Magnuson -- ch. 2. Basic anthocyanin chemistry and dietary sources -- ch. 3. Bioavailability and bioabsorption of anthocyanins / Tony K. McGhie and David E. Stevenson -- ch. 4. Analysis of anthocyanins in biological samples / Pu Jing and M. Monica Giusti -- ch. 5. Antioxidant activities of anthocyanins / Xianli Wu -- ch. 6. Anthocyanins in cardiovascular disease prevention / Taylor C. Wallace -- ch. 7. Anthocyanins and metabolic syndrome / Diana E. Roopchand, Leonel E. Rojo, David Ribnicky, and Ilya