咖啡的科学:从栽种采收、烘焙研磨、温度控制、冲煮萃取到采购诀窍的完美咖啡事典 = The curious Barista's guide to coffee

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Bibliographic Details
Main Authors: (英) 史蒂文森 Stephenson, T. (著)
Group Author: 周沛郁 (译)
Published: 方言文化出版事业有限公司
Publisher Address: 台北
Publication Dates: 2022
Literature type: Book
Language: Chinese
Subjects:
Carrier Form: 198页: 图 ; 23cm
ISBN: 978-626-7173-26-8
Index Number: TS273
CLC: TS273
Call Number: TS273/5040-2