Screen LibraryOptimising sweet taste in foods
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| Group Author: | |
|---|---|
| Published: |
CRC Press Woodhead,
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| Publisher Address: | Boca Raton, FL Cambridge, England |
| Publication Dates: | 2006. |
| Literature type: | Book |
| Language: | English |
| Series: |
Woodhead publishing in food science, technology and nutrition. |
| Subjects: | |
| Carrier Form: | xvi, 428 p.: ill. ; 25 cm. |
| ISBN: |
1845690087 9781845690083 0849376033 (CRC) 9780849376030 (CRC) |
| Index Number: | TS202 |
| CLC: |
TS202.3 TS24 |
| Call Number: | TS202.3/O627 |
| Contents: | Includes bibliographic references and index. |