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Coffee for one : how the new way to make your morning brew became a tempest in a coffee pod /

Coffee for One focuses on the revolution that made single serve such a popular way to consume coffee worldwide, and the competition and conflict that got us here.

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Bibliographic Details
Main Authors: Fallon, K. J
Published: Skyhorse Publishing,
Publisher Address: New York, NY :
Publication Dates: [2018]
Literature type: Book
Language: English
Subjects:
Coffee making paraphernalia
Coffee making paraphernalia > Social aspects
Coffee brewing > Equipment and supplies
Coffee brewing > Equipment and supplies > Social aspects
Coffee brewing
Coffee brewing > Social aspects
Coffee drinking
Coffee drinking > Social aspects
Coffee > History
Coffee > Social aspects
BUSINESS & ECONOMICS > Commerce
COOKING > Beverages > Coffee & Tea
BUSINESS & ECONOMICS > Industries > Food Industry
Coffee
History
Summary: Coffee for One focuses on the revolution that made single serve such a popular way to consume coffee worldwide, and the competition and conflict that got us here.
Carrier Form: xiv, 160 pages ; 22 cm
Bibliography: Includes bibliographical references (pages 153-160).
ISBN: 9781510725546
1510725547
Index Number: TX657
CLC: TS273-05
Call Number: TS273-05/F196
Contents: part 1. From crop to cup through the decades: Coffee consumption, from flat to flat white ; A sixty-second take on sometimes-subversive journey of coffee through history ; The journey from tree to table -- part 2. Loving the single life?: Rise of single serve ; The K-Cup, an industry standard ; The nascent Keurig and the K-Cup ; K-Cup, et cetera ; Turf wars : keep your pod out of my brewer -- part 3. Coffee for one evolves: The single-serve environmental quandary and some alternatives ; Giving back ; Coffee and health ; Does single serve fuel too much separateness ; Just what is single serve

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