Cover is for reference only

家庭烹调

Saved in:
Bibliographic Details
Main Authors: 倪茂福 (倪茂福编)
Published: 安徽科学技术出版社
Publisher Address: 合肥
Publication Dates: 1982
Literature type: Book
Language: Chinese
Subjects:
家庭 > 烹饪
烹饪 > 家庭
Carrier Form: 160页: ; 19cm
Index Number: TS972
CLC: TS972.1
Call Number: TS972.1/2243
Contents: 本书介绍了适合家庭制作的菜肴、点心、卤腌腊风味一百八十七个品种.

Related Book Recommendations