Handbook of food allergen detection and control /

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Bibliographic Details
Group Author: Flanagan, Simon (Editor)
Published: Woodhead Publishing,
Publisher Address: Cambridge :
Publication Dates: [2015]
Literature type: Book
Language: English
Series: Woodhead Publishing in food science, technology, and nutrition ; no. 264
Subjects:
Carrier Form: xxiii, 424 pages : illustrations (some colored) ; 24 cm.
Bibliography: Includes bibliographical references and index.
ISBN: 9781782420125 :
1782420126
Index Number: TX531
CLC: R155.5
TS207
Call Number: TS207/H236