巧做禽蛋

Saved in:
Bibliographic Details
Main Authors: 段会良 (段会良编著)
Published: 上海科学技术文献出版社
Publisher Address: 上海
Publication Dates: 2007
Literature type: Book
Language: Chinese
Series: 巧手美食
Subjects:
Carrier Form: 82页: 彩图 ; 19×21cm
ISBN: 978-7-5439-3018-6
Index Number: TS972
CLC: TS972.125
TS972.123
Call Number: TS972.125/7483-1