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Carcinogenic and anticarcinogenic food components

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Bibliographic Details
Group Author: Baer-Dubowska Wanda; Bartoszek Agnieszka; Malejka-Giganti Danuta
Published: CRC/Taylor & Francis,
Publisher Address: Boca Raton, FL
Publication Dates: 2006.
Literature type: Book
Language: English
Series: Chemical and functional properties of food components series
Subjects:
Carcinogens
Food > Toxicology
Functional foods
Cancer > Diet therapy
Carrier Form: 393 p.: ill. ; 25 cm.
ISBN: 0849320968 (alk. paper)
Index Number: R730
CLC: R730.231
R155.3
Call Number: R730.231/C265
Contents: Includes bibliographical references and index.

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