Selected topics in the history of biochemistry, personal recollections. VI /

These volumes are of interest to bioscientists and to historians alike. Many authors, both as individuals and as scientists, lived and worked in the 'age of extremes' in the so-called 'short 20th century', and yet contributed significantly to the unprecedented development of life...

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Bibliographic Details
Corporate Authors: Elsevier Science & Technology
Group Author: Semenza, G., 1928; Jaenicke, R. Rainer, 1930
Published: Elsevier,
Publisher Address: Amsterdam :
Publication Dates: 2000.
Literature type: eBook
Language: English
Series: Comprehensive biochemistry. Section VI, History of biochemistry ; volume 41
Subjects:
Online Access: http://www.sciencedirect.com/science/bookseries/00698032/41
Summary: These volumes are of interest to bioscientists and to historians alike. Many authors, both as individuals and as scientists, lived and worked in the 'age of extremes' in the so-called 'short 20th century', and yet contributed significantly to the unprecedented development of life sciences in this period. These 'oral histories', set against a backdrop of the Second World War, Holocaust, and Stalinist terror, are thus of interest and relevance to older and younger generations alike. Perhaps the lessons learned from these first-hand accounts may contribute in some way to ensuring that future sc
Carrier Form: 1 online resource (xvi, 768 pages) : illustrations.
ISBN: 9780444505477
0444505474
Index Number: QP509
CLC: Q5