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Plant food allergens

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Bibliographic Details
Corporate Authors: NetLibrary, Inc.
Group Author: Shewry P. R.; (Peter R.); Mills E. N. Clare.
Published: Blackwell Science,
Publisher Address: Oxford
Publication Dates: c2004.
Literature type: Book
Language: English
Subjects:
Vegetables.
Phytochemicals > Allergenicity.
Allergens > immunology > Europe.
Food Hypersensitivity > immunology > Europe.
Plant Proteins > adverse effects > Europe.
Plants, Edible > adverse effects > Europe.
Electronic books.
Food allergy.
Online Access: http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=108747
Carrier Form: xv, 219 p.: ill. (some col.) ; 25 cm.
ISBN: 1405128356 (electronic bk.)
9781405128353 (electronic bk.)
Index Number: R593
CLC: R593.1
R155.3
R392.8
Contents: Includes bibliographical references and index.

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