Bioactive compounds from multifarious natural foods for human health : foods and medicinal plants /

"Divided into two sections, the volume first examines health claims of food-based bioactive compounds, which are extranutritional constituents that typically occur in small quantities in foods. This section lays out the concepts of extraction of food-based bioactive molecules, along with both c...

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Bibliographic Details
Group Author: Suleria, Hafiz (Editor); Goyal, Megh R. (Editor); Ul Ain, Huma Bader (Editor)
Published: Apple Academic Press ; CRC Press,
Publisher Address: Palm Bay, FL, USA : Boca Raton, FL, USA :
Publication Dates: 2022.
Literature type: Book
Language: English
Edition: First edition.
Series: Innovations in plant science for better health : from soil to fork
Subjects:
Summary: "Divided into two sections, the volume first examines health claims of food-based bioactive compounds, which are extranutritional constituents that typically occur in small quantities in foods. This section lays out the concepts of extraction of food-based bioactive molecules, along with both conventional and modernized extraction techniques, as well as the available sources, biochemistry, structural composition, and potential biological activities of bioactive compounds. The book goes to present new research on health claims of bioactive compounds from medicinal plants, their importance, and health perspectives. Both sections cover the various pharmacological and therapeutic aspects of bioactive compounds, along with their methods of extraction, their phytochemistry, their pharmacological and biological activities, their medicinal properties, and their applications for disease management and prevention. Among the specific foods and plants included are soybean, durum wheat, avocado, watermelon, blueberries, macro and micro algae, bitter cucumber (or Citrullus colocynthis), black myrobalan, clove, flaxseed, and even industrial waste from cereal bran. This book volume sheds new light on the potential of natural and plant-based foods for human health from different technological aspects, contributing to the ocean of knowledge on food science and technology. This compendium will be useful for students, researchers, and industry professsionals in the study of functional foods."--
Carrier Form: xxiv, 314 pages : illustrations (some color) ; 23 cm.
Issued also in electronic format.
Bibliography: Includes bibliographical references and index.
ISBN: 9781774637159
1774637154
9781774637975
1774637979
Index Number: QP144
CLC: R282.71
R151.3
Call Number: R151.3/B615-2
Contents: Nutritional Aspects of Soybean (Glycine max) / Huma Bader Ul Ain, Farhan Saeed, Muhammad Kashif, Tabussam Tufail, and Hafiz Ansar Rasul Suleria -- Nutritional Aspects of Durum Wheat / Shahrina Shakir, Shabbir Ahmad, Ambreen Naz, and Nighat Raza -- Functional and Nutraceutical Properties of Cereal Bran Industrial Waste: An Overview / Muzzamal Hussain, Tabussam Tufail, Farhan Saeed, Huma Bader Ul Ain, Maryam Shahzadi, and Hafiz Ansar Rasul Suleria -- Health Benefits of Avocado / Huma Bader Ul Ain, Muhammad Kashif, Tabussam Tufail, and Hafiz Ansar Rasul Suleria -- Health Benefits of Watermelon (Citrullus lanatus) / Aiman Ijaz, Tabussam Tufail, Farhan Saeed, Muhammad Afzaal,Muhammad Zia Shahid, and Hafiz Ansar Rasul Suleria -- Anthocyanin Extracts of Blueberries for Prevention of Cardiovascular Disorders / Tabussam Tufail, Aiman Ijaz, Muhammad Umair Arshad, Syed Amir Gilani, Shahid Bashir, and Hafiz Ansar Rasul Suleria -- Functional and Nutraceutical Significance of Macro and Micro Algae / Iahtisham-Ul-Haq, Aqsa Akram, and Hafiz Ansar Rasul Suleria -- Medicinal Plants to Herbal Drugs: Development of Crude Drugs / Vinitha Saseendra Babu and Puthuparambil Madhavan Radhamany -- Citrullus colocynthis: Phytochemical and Medicinal Perspectives / Anees Ahmed Khalil, Qurat Ul Ain Shahid, Ubaid Ur Rahman, Anum Ishaq, and Rana Muhammad Aadil -- Hareer (Black Myrobalan): A Therapeutic Plant / Ali Ikram, Farhan Saeed, Haroon Munir, Muzzamal Hussain, and Huma Bader Ul Ain -- Clove Essential Oil: Phytochemical and Pharmacological Aspects / Ubaid Ur Rahman, Anum Ishaq, Anees Ahmed Khalil, Ayesha Aslam, and Ahood Khalid -- Effect of Whole Flaxseed on Bone Turnover Markers and Gut Microbiota in Menopausal-Related Bone Loss: Review / Halah Hafiz, Daniel Commane, Gemma Walton, and Kim Jackson -- Interventional Approaches in Peripheral Nerve Injuries: Pathogenesis and Current Status / Ghulam Hussain, Azhar Rasul, Haseeb Anwar, Shoaib Ahmad Malik, Javeria Maqbool, Ali Imran, and Hafiz Ansar Rasul Suleria.