Screen LibraryEmerging thermal and nonthermal technologies in food processing /
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| Group Author: | ; ; ; |
|---|---|
| Published: |
Apple Academic Press,
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| Publisher Address: | Burlington, ON, Canada : |
| Publication Dates: | 2020. |
| Literature type: | Book |
| Language: | English |
| Subjects: | |
| Carrier Form: | xxv, 290 pages : illustrations (some color) ; 24 cm |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: |
1771888318 9781771888318 |
| Index Number: | TP371 |
| CLC: | TS203 |
| Call Number: | TS203/E535 |