Screen LibraryVolatile compounds：the utilisation of volatile compounds in the characterisation of vegetable oils and fats and in reducing the bacterial count of ambient air
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| Main Authors: | |
|---|---|
| Published: |
Peter Lang,
|
| Publisher Address: | Frankfurt am Main; New York |
| Publication Dates: | c2011. |
| Literature type: | Book |
| Language: | English |
| Subjects: | |
| Carrier Form: | 274 p.: ill. ; 22 cm. |
| ISBN: |
9783631611708 3631611706 |
| Index Number: | O629 |
| CLC: | O629.6 |
| Call Number: | O629.6/K928 |
| Contents: | Includes bibliographical references. |