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Branch: 大零号湾图书馆（原江川图书馆）

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台味：从番薯糜到红蟳米糕

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Bibliographic Details
Main Authors: 陈静宜 (陈静宜著)
Published: 三联书店
Publisher Address: 北京
Publication Dates: 2013
Literature type: Book
Language: Chinese
Subjects:
饮食 > 文化 > 台湾省
Carrier Form: 199页: 图 ; 21cm
ISBN: 978-7-108-04317-7
Index Number: TS971
CLC: TS971.2
Call Number: TS971.2/7253

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