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Sweeteners and sugar alternatives in food technology

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Bibliographic Details
Group Author: O'Donnell Kay; Kearsley M. W
Published: Wiley-Blackwell,
Publisher Address: Chichester, West Sussex Ames, Iowa
Publication Dates: 2012.
Literature type: Book
Language: English
Edition: 2nd ed.
Subjects:
Sweeteners
Sugar substitutes
Sugars in human nutrition
Carrier Form: xx, 484 p.: ill. ; 25 cm.
ISBN: 9780470659687 (hardcover : alk. paper)
0470659688 (hardcover : alk. paper)
Index Number: TS264
CLC: TS264.9
Call Number: TS264.9/S974
Contents: Includes bibliographical references and index.

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