中式面点王 = The king of Chinese pastry
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Main Authors: | |
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Published: |
译林出版社
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Publisher Address: | 南京 |
Publication Dates: | 2014 |
Literature type: | Book |
Language: | Chinese |
Subjects: | |
Carrier Form: | 181页: 照片 ; 24cm |
ISBN: | 978-7-5447-3127-0 |
Index Number: | TS972 |
CLC: | TS972.116 |
Call Number: | TS972.116/4421 |
Contents: | 本书为你详解与传统节日密不可分的中式点心。围绕“中式”为主轴分成糕点、甜点、酥点、面食、汤羹五大类,设计出多道最受欢迎的中式面食与点心,甜咸兼具,样样都有。 |