Food labeling compliance review

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Bibliographic Details
Main Authors: Summers, James L. James Lee, 1936
Corporate Authors: Wiley InterScience Online service
Group Author: Campbell, Elizabeth J
Published:
Literature type: Electronic eBook
Language: English
Edition: 4th ed.
Subjects:
Online Access: http://onlinelibrary.wiley.com/book/10.1002/9780470277799
Carrier Form: xi, 320 pages : illustrations ; 29 cm + 1 CD-ROM (4 3/4 in.)
Bibliography: Includes bibliographical references (pages 319-320) and index.
ISBN: 9780470277799
0470277793
9780813821818
0813821819
Index Number: TX551
CLC: TS206