Screen Library零基础乐享烘焙
Saved in:
| Main Authors: | |
|---|---|
| Published: |
中国轻工业出版社
|
| Publisher Address: | 北京 |
| Publication Dates: | 2017 |
| Literature type: | Book |
| Language: | Chinese |
| Subjects: | |
| Carrier Form: | 256页: 彩照 ; 24cm |
| ISBN: | 978-7-5184-1464-2 |
| Index Number: | TS213 |
| CLC: | TS213.2 |
| Call Number: | TS213.2/4922 |
| Contents: | 本书主要介绍了101款甜品的制作，包括曲奇饼干、蛋糕、面包比萨、泡芙挞派、慕斯布丁、零食小点、冰激凌等。 |