Polysaccharide gums from agricultural products:processing, structures & functionality

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Bibliographic Details
Main Authors: Cui Steve W
Corporate Authors: Canada. Agriculture and Agri-Food Canada. Food Research Program Guelph, Ont
Published: Technomic Pub. Co.,
Publisher Address: Lancaster, Penn.
Publication Dates: c2001.
Literature type: Book
Language: English
Subjects:
Carrier Form: xi, 269 p.: ill. ; 24 cm.
ISBN: 1566769345
Index Number: O629
CLC: O629.12
TS201.2
Q53
Call Number: TS201.2/C966
Contents: Errata inserted (t.p., verso): "Copyright c2001 by Minister of Public Works and Government Services Canada."
Includes bibliographical references and index.