What's to eat? : And other questions kids ask about food.

Covers the history of food and eating, the production of food, smart shopping, nutritional aspects of food, food habits of people in other countries, and foods of the future. Includes activities and directions for starting a garden.

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Bibliographic Details
Corporate Authors: United States. Department of Agriculture.
Published:
Literature type: Book
Language: English
Series: United States Department of Agriculture yearbook ; 1979.
Subjects:
Summary: Covers the history of food and eating, the production of food, smart shopping, nutritional aspects of food, food habits of people in other countries, and foods of the future. Includes activities and directions for starting a garden.
Carrier Form: 142 p. : ill. ; 28 cm.
Index Number: S21
CLC: TS2-49
Call Number: TS2-49/U581
Contents: Did prehistoric kids really eat bugs?: a look at the history of food and eating -- What's to eat?: how food gets from the farm to your table -- Can smart shopping really save my family money?: a tour of a supermarket and other places we get food -- Will spinach make me stronger?: all about you and the food you eat -- Do kids in other countries eat like me?: what people grow and eat around the world -- Will cows give chocolate milk in the future?: how food will change in the years ahead -- What are some good foods I can grow?: easy steps to starting your own garden -- Food and fun: some special things for you.