Screen LibraryTomatoes to ketchup
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| Main Authors: | |
|---|---|
| Published: |
Welcome Books,
|
| Publisher Address: | New York |
| Publication Dates: | c2003. |
| Literature type: | Book |
| Language: | English |
| Series: |
How things are made |
| Subjects: | |
| Carrier Form: | 24 p.: col. ill. ; 16 x 19 cm. |
| ISBN: |
0516242660 (Library Binding) 9780516242668 (Library Binding) 0516243586 (Paperback) 9780516243580 (Paperback) |
| Index Number: | TS972 |
| CLC: | TS972.123-49 |
| Call Number: | TS972.123-49/S675 |
| Contents: |
Includes bibliographical references (p. 23) and index. Simple text and illustrations show how a mother and son cook tomatoes with vinegar and spices to make ketchup. |