Screen Library苏东坡美食笔记
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| Main Authors: | |
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| Published: |
中国华侨出版社
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| Publisher Address: | 北京 |
| Publication Dates: | 2009 |
| Literature type: | Book |
| Language: | Chinese |
| Subjects: | |
| Carrier Form: | 260页: 图 ; 23cm |
| ISBN: | 978-7-80222-780-4 |
| Index Number: | TS971 |
| CLC: | TS971 |
| Call Number: | TS971/2222-1 |
| Contents: | 本书除介绍了散逸在苏东坡文章作品中的著名菜品的渊源、做法及养生之道外，还网罗了全国各地的地方小吃和八大菜系。 |