Geriatric nutrition:the health professional's handbook

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Bibliographic Details
Group Author: Chernoff Ronni.
Published: Jones and Bartlett Publishers,
Publisher Address: Sudbury, Mass.
Publication Dates: c2006.
Literature type: Book
Language: English
Edition: 3rd ed.
Subjects:
Carrier Form: ix, 575 p.: ill. ; 27 cm.
ISBN: 0763731811
9780763731816
Index Number: R153
CLC: R153.3-62
Call Number: R153.3-62/G369/3rd.ed.
Contents: Includes bibliographical references and index.
Demographics of aging / Ronni Chernoff -- Protein metabolism and requirements / Wayne W. Campbell, Nadine S. Carnell, Anna E. Thalacker -- Carbohydrates, fat, and fluid requirements in older adults / Ronni Chernoff -- Vitamin metabolism and requirements in the elderly: selected aspects / Paolo Suter -- Mineral requirements / Robert D. Lindeman -- Trace metal requirements / Gary Fosmire -- Smell, taste, and somatosensation in the elderly / Valerie B. Duffy, Audrey K. Chapo -- Oral health in the elderly / Wendy E. Martin, Michele Saunders, Susan P. Stattmiller -- Swallowing problems in older adults / Joanne Robbins, Stephanie Kays -- The aging gut / David N. Moskovitz, John Saltzman, Young-In Kim -- Aging and the cardiovascular system / Jeanne P. Goldberg -- The aging renal system / Robert D. Lindeman -- Impact of nutrition on the age-related declines in hematopoiesis / Gurkamal S. Chatta, Linda Barry Robertson -- Skeletal aging / Gustavo Duque, Bruce R. Troen -- Endocrine aspects of nutrition and aging / John E. Morley -- Pharmacology, nutrition, and the elderly: interactions and implications / R. Rebecca Couris, Kathleen M. Gura, Jeffrey Blumberg -- The geriatric exercise prescription: nutritional implications / Maria A. Fiatarone Singh -- Nutritional assessment of the elderly / Carol O. Mitchell-Eady, Ronni Chernoff -- Nutritional support for the older adult / Ronni Chernoff -- Continuum of nutrition services for older Americans / Barbara Millen, Lisa Brown, Elyse Levine -- Health promotion and disease prevention in the elderly / Beverly J. McCabe, Ruth E. Johnston. Demographics of aging / Ronni Chernoff -- Protein metabolism and requirements / Wayne W. Campbell, Nadine S. Carnell, Anna E. Thalacker -- Carbohydrates, fats and fluid requirements / Ronni Chernoff -- Vitamin metabolism and requirements in the elderly:selected aspects / Paolo Suter -- Mineral requirements / Robert D. Lindeman -- Trace metal requirements / Gary Fosmire -- Smell, taste, and somatosensation in the elderly / Valerie B. Duffy, Audrey K. Chapo -- Oral health in the elderly / Wendy E. Martin, Michele Saunders -- Swallowing problems in older adults / Joanne Robbins, Stephanie Kays -- The aging gut / David N. Moskovitz, John Saltzman, Young-In Kim -- Aging and the cardiovascular system / Jeanne P. Goldberg -- The aging renal system / Robert D. Lindeman -- Impact of nutrition on the age-related declines in hematopoiesis / Gurkamal S. Chatta, Linda Barry Robertson -- Skeletal aging / Gustavo Duque, Bruce R. Troen -- Endocrine aspects of nutrition and aging / John E. Morley -- Pharmacology, nutrition, and the elderly: interactions and implications / R. Rebecca Couris, Kathleen M. Gura, Jeffrey Blumberg -- The geriatric exercise prescription: nutritional implications / Maria A. Fiatarone Singh -- Nutritional assessment of the elderly / Carol O. Mitchell-Eady, Ronni Chernoff -- Nutritional support for the older adult / Ronni Chernoff -- A continuum of nutrition services for older americans / Barbara Millen, Lisa Brown, Elyse Levine -- Health promotion and disease prevention in the elderly / Beverly J. McCabe, Ruth E. Johnston.