Foodborne diseases

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Bibliographic Details
Group Author: Simjee Shabbir
Published: Humana Press,
Publisher Address: Totowa, N.J.
Publication Dates: c2007.
Literature type: Book
Language: English
Series: Infectious disease
Subjects:
Carrier Form: xiii, 540 p., [2] p. of plates: ill. (some col.) ; 27 cm.
ISBN: 9781588295187 (alk. paper)
1588295184 (alk. paper)
9781597455015 (eISBN)
1597455016 (eISBN)
Index Number: TS201
CLC: TS201.6
R155.3
R512.99
R595.7
Call Number: R595.7/F686-1
Contents: Includes bibliographical references and index.
Escherichia coli / Jianghong Meng and Carl M. Schroeder -- Listeria / Franz Allerberger -- Clostridium botulinum and Clostridium perfringens / Jim McLauchlin and Kathie A. Grant -- Yersinia enterocolitica and Yersinia pseudotuberculosis / Maria Fredriksson-Ahomaa -- Foodborne pathogenic vibrios / T. Ramamurthy and G. Balakrish Nair -- Enterococcus and its association with foodborne illness / Simona F. Oprea and Marcus J. Zervos -- Foodborne viral hepatitis / Hazel Appleton ... [et al.] -- Gastroenteric virus / Miren Iturriza-Gómara, Chris I. Gallimore, and Jim Gray -- Cryptosporidium / Huw