Bioavailability and analysis of vitamins in foods

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Bibliographic Details
Main Authors: Ball G. F. M
Published: Chapman & Hall,
Publisher Address: London
Publication Dates: 1998.
Literature type: Book
Language: English
Subjects:
Carrier Form: xii, 569 p.: ill. ; 24 cm.
ISBN: 0412780909 (alk. paper)
Index Number: R151
CLC: R151.2-34
O629.4
Call Number: R151.2-34/B187/
Contents: Includes bibliographical references and index.