Lactic acid bacteria:microbiology and functional aspects
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Group Author: | ; |
---|---|
Published: |
Marcel Dekker,
|
Publisher Address: | New York |
Publication Dates: | c1998. |
Literature type: | Book |
Language: | English |
Edition: | 2nd ed., rev. and expanded. |
Series: |
Food science and technology ; 85 |
Subjects: | |
Carrier Form: | xiii, 617 p.: ill. ; 24 cm. |
ISBN: | 082470133X (alk. paper) |
Index Number: | TS252 |
CLC: |
TS252.54 TS201.3 |
Call Number: | TS201.3/L151.1/2nd ed./ |
Contents: | Includes bibliographical references and index. |