Screen Library最爱吃的家常肉菜
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| Main Authors: | |
|---|---|
| Published: |
中国纺织出版社
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| Publisher Address: | 北京 |
| Publication Dates: | 2013 |
| Literature type: | Book |
| Language: | Chinese |
| Subjects: | |
| Carrier Form: | 157页: 彩图 ; 24cm1光盘 |
| ISBN: |
978-7-5064-9517-2 978-7-88310-191-8 |
| Index Number: | TS972 |
| CLC: | TS972.125 |
| Call Number: | TS972.125/6160 |
| Contents: |
国明的美食课堂 本书精选60道中国人最爱吃的家常肉菜，分为猪肉、鸡肉·鸭肉、牛肉·羊肉、鱼·虾四大类，详细介绍每道菜所用的材料、调料、烹饪步骤。 |