Citrus fruits and their products:analysis, technology

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Bibliographic Details
Main Authors: Ting S. V 1918-
Group Author: Rouseff Russell L
Published: Dekker,
Publisher Address: New York
Publication Dates: c1986.
Literature type: Book
Language: English
Series: Food science and technology ; 18
Subjects:
Carrier Form: ix, 293 p.: ill. ; 24 cm.
ISBN: 0824774140
Index Number: TS255
CLC: TS255.4
Call Number: TS255.4/T588/
Contents: Includes index.
Bibliography: p. 263-281.