Nutritional composition and antioxidant properties of fruits and vegetables /
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Group Author: | |
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Published: |
Academic Press,
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Publisher Address: | London : |
Publication Dates: | [2020] |
Literature type: | Book |
Language: | English |
Subjects: | |
Carrier Form: | xviii, 756 pages : illustrations, forms ; 28 cm |
Bibliography: | Includes bibliographical references and index. |
ISBN: |
9780128127803 (paperback) : 0128127805 (paperback) 9780128127810 (electronic book) 0128127813 (electronic book) |
Index Number: | QP144 |
CLC: | R151.2 |
Call Number: | R151.2/N976-7 |