Nutritional influences on bone health

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Bibliographic Details
Corporate Authors: International Symposium on Nutritional Aspects of Osteoporosis (7th 2009 Lausanne, Switzerland); SpringerLink (Online service)
Group Author: Burckhardt Peter.; Dawson-Hughes Bess.; Weaver Connie, 1950-
Published: Springer-Verlag,
Publisher Address: London
Publication Dates: c2010.
Literature type: Book
Language: English
Subjects:
Online Access: http://dx.doi.org/10.1007/978-1-84882-978-7
Carrier Form: 1 online resource (xvii, 205 p.): ill. (some col.)
ISBN: 9781848829787 (electronic bk.)
1848829787 (electronic bk.)
Index Number: R681
CLC: R681-532
Contents: "This work comprises papers from the 7th International Symposium on Nutritional Aspects of Osteoporosis in 2009 in Lausanne, Switzerland"--P. vii.
Includes bibliographical references and index.
Dietary protein and bone mass accrual -- Protein effects on bone and muscle in elderly women -- Dietary protein and bone health: the urgent need for large-scale supplementation studies -- Protein intake during weight loss: effects on bone -- A comparison of Asian Asian and American Asian populations: calcium and bone accretion during formation of peak bone mass -- Estimating calcium requirements -- Independent and combined effects of exercise and calcium on bone structural and material properties in older adults -- The bone benefits of calcium and exercise in children -- Calcium supplementation plays a positive role in bone and body composition in Chinese adolescents -- Effects of high calcium and vitamin D diets on changes in body fat, lean mass, and bone mineral density by self-controlled dieting for 4 months in young Asian women -- Trace elements and bone -- Phosphorus and bone -- Seasonal differences in mineral homeostasis and bone metabolism in response to oral phosphate loading in older Northern Chinese adults -- Diabetes mellitus and osteoporosis -- Vitamin D and muscle -- Vitamin D and bone health -- Effects of vitamin D on bone health in healthy young adults -- Vitamin D effects on bone structure in childhood and aging -- Dietary patterns and bone health -- Nutritional factors that influence change in bone density and stress fracture risk among young female cross-country runners -- A dietary pattern that predicts physical performance in an elderly population -- Citrus hesperidin and bone health: from preclinical studies to nutritional intervention trials -- Acidosis and bone -- Acid-base homeostasis and the skeleton: an update on current thinking -- Acid-base balance, bone, and muscle -- The effect of mineral waters on bone metabolism: alkalinity over calcium? -- Bone-anabolic impact of dietary high protein intake compared with the effects of low potentioal renal acid load, enodgenous steroid hormones, and muscularity in children -- Salt sensitivity, metabolic acidosis, and bone health.