Screen Library烘焙工：基础知识
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| Main Authors: | |
|---|---|
| Group Author: | ; ; ; |
| Published: |
中国轻工业出版社
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| Publisher Address: | 北京 |
| Publication Dates: | 2005 |
| Literature type: | Book |
| Language: | Chinese |
| Subjects: | |
| Carrier Form: | 241页: ; 26cm |
| ISBN: | 7-5019-4531-4 |
| Index Number: | TS213 |
| CLC: | TS213.2 |
| Call Number: | TS213.2/1230-4 |
| Contents: |
国家职业资格培训教程 含面包、中式糕点、西式糕点 |