饺子饼类这样做最好吃
Saved in:
Corporate Authors: | |
---|---|
Published: |
江苏凤凰科学技术出版社
|
Publisher Address: | 南京 |
Publication Dates: | 2015 |
Literature type: | Book |
Language: | Chinese |
Series: |
食在好吃 ; 77 |
Subjects: | |
Carrier Form: | 160页: 照片 ; 25cm |
ISBN: | 978-7-5537-4964-8 |
Index Number: | TS972 |
CLC: | TS972.132 |
Call Number: | TS972.132/4488-2 |
Contents: | 本书包含了水饺、煎饺锅贴、蒸饺、炸饺、馄饨以及卷饼这六大部分,从最基本的饼皮的制作,到各类饺子与卷饼的包法,搭配特殊酱料,都有步骤图示范, |