意大利美食史:在神话与刻板印象之外 = A history of food in Italy

Saved in:
Bibliographic Details
Main Authors: (罗) 帕拉萨索利 法比欧 (著)
Group Author: 柯松韵 (译)
Published: 天培文化有限公司
Publisher Address: 台北
Publication Dates: 2022
Literature type: Book
Language: Chinese
Subjects:
Carrier Form: 351页: 图 ; 23cm
ISBN: 978-626-96577-8-0
Index Number: TS972
CLC: TS972.185.46
Call Number: TS972.185.46/4254