Screen LibraryThe evolution of obesity
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| Main Authors: | |
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| Group Author: | |
| Published: |
Johns Hopkins University Press,
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| Publisher Address: | Baltimore |
| Publication Dates: | 2009. |
| Literature type: | Book |
| Language: | English |
| Subjects: | |
| Carrier Form: | ix, 392 p.: ill. ; 24 cm. |
| ISBN: |
0801892627 (hardcover : alk. paper) 9780801892622 (hardcover : alk. paper) |
| Index Number: | R589 |
| CLC: | R589.2 |
| Call Number: | R589.2/P887 |
| Contents: |
Includes bibliographical references (p. 331-382) and index. Introduction : human biology, evolution, and obseity -- Humanity is on the fat track -- Our early ancestors -- The evolution of meals -- Evolution, adaptation, and human obesity -- Evolution, adaptation, and the perils of modern life -- Energy, metabolism, and the thermodynamics of life -- Information molecules and the peptide revolution -- Appetite and satiety -- Getting ready to eat -- The paradox of feeding -- The biology of fat -- Fat and reproduction -- Genetic and epigenetic correlates of obesity -- Conclusion : surviving the perils of modern life. Draws on popular examples and sound science to explain our expanding waistlines and to discuss the consequences of being overweight for different demographic groups. Reviews the various studies of human and animal fat use and storage, including those that examine fat deposition and metabolism in men and women; chronicle cultural differences in food procurement, preparation, and consumption; and consider the influence of sedentary occupations and lifestyles. |