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Poultry products technology

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Bibliographic Details
Main Authors: Mountney George J.
Group Author: Parkhurst Carmen R.; (Carmen Robert), 1942-
Published: Food Products Press,
Publisher Address: New York
Publication Dates: c1995.
Literature type: Book
Language: English
Edition: 3rd ed.
Subjects:
Poultry > Production
Poultry > Processing.
Carrier Form: xiii, 446 p.: ill. ; 23 cm.
ISBN: 1560228563
Index Number: S83
CLC: S83
Call Number: S83/M928/3rd ed./
Contents: Includes bibliographical references and index.

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