Screen LibraryFunctional properties of food components
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| Main Authors: | |
|---|---|
| Published: |
Academic Press,
|
| Publisher Address: | Orlando |
| Publication Dates: | c1985. |
| Literature type: | Book |
| Language: | English |
| Series: |
Food science and technology |
| Subjects: | |
| Carrier Form: | 536 p.: ill., tab. ; 25 cm. |
| Index Number: | TS201 |
| CLC: | TS201.2 |
| Call Number: | TS201.2/P785/ |
| Contents: | Includes bibliographical references (p. 533-560) and index. |