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Genetically engineered food：methods and detection

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Bibliographic Details
Group Author: Heller Knut
Published: Wiley-VCH,
Publisher Address: Weinheim [Cambridge]
Publication Dates: c2003.
Literature type: Book
Language: English
Subjects:
Genetically modified foods
Genetically modified foods > Labeling > Law and legislation
Genetically modified foods > Labeling > Standards
Carrier Form: xvi, 276 p.: ill. ; 25 cm.
ISBN: 352730309X
Index Number: TS201
CLC: TS201.6
S188
Call Number: TS201.6/G328
Contents: Includes bibliographical references and index.

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